Mac & Cheese Bis
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Mac & cheese bis. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mac & cheese bis is one of the most well liked of current trending meals in the world. It is simple, it's quick, it tastes yummy. It is appreciated by millions daily. They're fine and they look wonderful. Mac & cheese bis is something that I have loved my whole life.
Many things affect the quality of taste from Mac & cheese bis, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mac & cheese bis delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few ingredients. You can cook Mac & cheese bis using 5 ingredients and 5 steps. Here is how you can achieve it.
Baca Juga
Dans ma recette précédente j’avais parlé de lait concentré pour la sauce... Et bien j’ai refait la recette avec du lait concentré.
Ingredients and spices that need to be Make ready to make Mac & cheese bis:
- 300 grs macaroni
- 1 boite de lait concentré non sucré de 400 grs
- 300 grs cheddar
- Poivre
- Gros sel
Instructions to make to make Mac & cheese bis
- Râper le cheddar
- Dans une casserole verser le lait concentré, ajouter le cheddar râpé, poivrer copieusement et faire cuire à feu doux pour faire fondre le fromage (pas la peine de saler, le cheddar s’en charge !)
- Pendant ce temps faire cuire les macaronis dans une casserole d’eau salée
- Une fois les macaronis cuits, les égoutter dans une passoire
- Remettre les macaronis égouttés dans leur casserole, verser dessus la sauce au cheddar et mélanger.
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So that is going to wrap it up for this exceptional food Easiest Way to Make Any-night-of-the-week Mac & cheese bis. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!