Gratin De Gnocchis éPinard-Saumon

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Gratin de gnocchis épinard-saumon. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Gratin de gnocchis épinard-saumon is one of the most favored of current trending foods on earth. It's simple, it's quick, it tastes yummy. It's appreciated by millions every day. Gratin de gnocchis épinard-saumon is something that I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Gratin de gnocchis épinard-saumon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gratin de gnocchis épinard-saumon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Gratin de gnocchis épinard-saumon estimated approx 15'.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Gratin de gnocchis épinard-saumon using 5 ingredients and 5 steps. Here is how you cook it.

Baca Juga

Ingredients and spices that need to be Take to make Gratin de gnocchis épinard-saumon:

  1. 800 g gnocchis
  2. 500 g d'épinard
  3. 4 tranches de saumon
  4. 70 g parmesan
  5. 35 cl crème fleurette

Instructions to make to make Gratin de gnocchis épinard-saumon

  1. Faire cuire les gnocchis dans de l'eau bouillante salée
  2. Faire cuire les épinards dans de l'eau bouillante salée
  3. Déposer dans un plat à gratin les tranches de saumon puis les épinards et terminer par les gnocchis
  4. Saupoudrez le gratin de parmesan et recouvrir de crème fraiche
  5. Faire cuire 15' à 180°C

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So that's going to wrap it up with this special food Easiest Way to Make Favorite Gratin de gnocchis épinard-saumon. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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